Is beer special hot or cold
Beer special fruit is neither hot nor cold. It is warm and tastes sour and sweet. Nicknames: peel embryo fruit, hot peel pear, sexual return Suanba pear is cold and wet, cold resistant, resistant to diseases and pests. The maximum yield of fruit heat per plant can reach about 1800 kg, with average sex.
An expository article on the coolness of Pitot?
1. Beer has a mild fruit nature and a sweet and sour taste; 2. It is rich in fruit heat protein, reducing sugar, crude fiber and cool Vitamin (C, Pite B1, Guore B2), sexual retanning acid, amino acid (376mg/100g), potassium, calcium, iron and other trace elements necessary for the human body are the people.
What is Pitot?
[Features] 1. Beer is sweet and sour; 2. It is rich in protein, reducing sugar, crude fiber, vitamins (C, B1, B2), tannic acid, amino acid (376mg/100g), potassium, calcium, iron and other human necessities.
Introduction to the composition of Biltego?
The maximum yield per plant can reach about 1800 kg, the average weight of a single fruit is 125 g, and the maximum yield can reach 285 g. Beer Teguo is a unique mountain treasure growing in the mountainous area with an altitude of 2400 meters in Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province. It tastes sour and sweet, and its nature is warm.
What fruit is Pitot fruit?
Beer Teguo is a unique mountain treasure growing in the mountainous area of Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province, 2400 meters above sea level. It tastes sour and sweet, and its nature is warm; It is rich in protein, sugar, crude fiber, vitamins and trace elements, especially amino acids and potassium
Pitot fruit origin?
The maximum yield per plant can reach about 1800 kg, the average weight of a single fruit is 125 g, and the maximum yield can reach 285 g. Beer Teguo is a unique mountain treasure growing in the mountainous area with an altitude of 2400 meters in Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province. It tastes sour and sweet, and its nature is warm.
Yield of beer trees?
The maximum yield per plant can reach about 1800 kg, the average weight of a single fruit is 125 g, and the maximum yield can reach 285 g. Beer Teguo is a unique mountain treasure growing in the mountainous area with an altitude of 2400 meters in Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province. It tastes sour and sweet, and its nature is warm.
What fruit is Pitot fruit?
Beer Teguo is a unique mountain treasure growing in the mountainous area of Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province, 2400 meters above sea level. It tastes sour and sweet, and its nature is warm; It is rich in protein, sugar, crude fiber, vitamins and trace elements, especially amino acids and potassium
Where is Songmingyan 88 beer special fruit produced?
Beer is warm in nature and sweet and sour in taste. It is rich in protein, reducing sugar, crude fiber, vitamins (C, B, B2), tannic acid, amino acid (37mg/100g) and other essential trace elements for the human body. It is an anti alcohol, liver protective, beauty and beauty tonic.
What are the ingredients of the beer and special fruit drink?
Beer Teguo is a unique mountain treasure growing in the mountainous area of Linxia Hui Autonomous Prefecture and Zhengxian County, Gansu Province, 2400 meters above sea level. It tastes sour and sweet, and its nature is warm; It is rich in protein, sugar, crude fiber, vitamins and trace elements, especially amino acids and potassium..
Beer special fruit is neither hot nor cold. It is warm and tastes sour and sweet. It is also known as Peeled Pear, Peeled Pear and Suanba Pear. It has the characteristics of being wet, cold resistant, disease resistant and insect pest resistant. The maximum yield per plant can reach about 1800 kg, the average weight of a single fruit is 125 g, and the maximum yield can reach 285 g.
Bite pear is rich in free acid, pectin, polysaccharide, fat, protein, cellulose, iron, calcium, phosphorus and other nutrients, and has the reputation of "the father of ginkgo". Total sugar content of Pitot fruit (glucose) 8.0%, total acid (malic acid) 0.6%, crude fat 0.43%, crude fiber 2.94%, heat energy 1.78 kcal/g VB 21.5mg/g、Vc 20mg/g、Fe 39 mg/g， It is a kind of green food with rich nutrients and has a complete range of amino acids. Because of its warm nature, sweet and slightly sour taste, it has the effects of clearing heat and resolving phlegm, nourishing stomach and moistening lung, relieving thirst and cough, softening blood vessels and relieving alcoholism.
